Menu Plan Monday -1 April 2013

I think Mother Nature is playing an April Fool’s trick on us today.  In Pembroke folks woke up to a dusting of snow.  We don’t have snow but it’s 0C with a very miserable north west wind.  Looking out the window it looks much more like November than April.

Bit of a menu change this week.  We ended up having an Easter/birthday dinner with Colin’s family.  Colin’s Dad is 71 on the 4th.

Since we went to church in Ottawa I decided to make my slow roasted porkwith Memphis dust, that way I could toss it in the oven before we left.  My SIL Elizabeth took care of everything else.

As you can see, Ella got quite the haul from the Easter bunny (among others).  Great Grandma got Ella a chocolate bunny and a much loved squishy pink bunny.  My girl has such a good heart.  After finding ‘all’ of her eggs she came over to me with a handful of eggs and said “these are for you Momma”.

Monday:

steak sandwiches

leftover roast pork

Tuesday:

spaghetti and meatballs

sticky chicken

Wednesday:

pb&h

sugar pancakes

Thursday:

shirred eggs

leftover chicken

Friday:

chicken sandwiches

Pioneer Woman Marlboro Man sandwiches

Saturday:

??

sausages

Sunday:

roast beef

What’s cooking at I’m an Organizing Junkie